Happy in the sun or shade, Comfrey is a NON EDIBLE long-lived perennial herb.  Rich in potassium, good for feeding flowers and fruit, also contains phosphorus and nitrogen. It also contains Vitamin B12 – brilliant for plant growth.

Sow from April to July and harvest from June. Known as common or true comfrey, its leaves can be harvested several times a season and used as a compost activator to help breakdown other compost materials. Can also be used as a mulch, or to make a liquid manure.

50 seeds